We are passionate about handcrafting small batches of truly unique coffees from around the globe. It is our vision to promote the desire and appreciation for these artisan-roasted specialty coffees every chance we get. We believe that every step has to be perfect - from selecting the best beans, to perfected roasting, to packaging and distribution perfection, to perfect brewing and presentation. It’s a high standard to reach, but we do it every day. And we think that’s what makes us different.
the finest green coffees
We roast hand-selected beans from around the globe including organic and fair trade varieties. We currently offer over 100 different and unique specialty coffees, including single-origins, dark roasts, certified organic and fair trade, flavors, blends, and espressos. Our roastmaster scours the globe to make sure our customers get the very best beans.
small-batch roasting by hand
A lot has changed about Coffee Bean Intl since its modest beginnings, but what hasn’t changed is our strict adherence to the artisan-style of roasting. We roast exclusively in small-batches. Each batch is crafted in gas-fired drum roasters and then strictly air-cooled, never water-quenched. Our roastmaster, Paul Thornton, has won a long list of awards and has been invited to judge several prestigious coffee competitions. His talent and passion are evident in every batch.
packaging and delivery
Every step of the process that brings our beans to our clients has to be done the very best way to preserve their optimal flavor. Our advanced packing technology keeps our freshly roasted beans in a state of perfection. Seamless delivery means our customers get what they need when they need it. Time after time without fail.
brewing the perfect cup
The keys to brewing a perfect cup of coffee include using high quality, fresh beans, the correct grind, clean equipment and the right timing of the process. Because this step is so critical, our account support team offers brewing training to each and every one of our clients.
